McCain Food Service
Recipes using Baby Carrots
Nutritional Info
| Servings per package - 5 | Average | %DI* | Average |
|---|---|---|---|
| Serving size 100g | per 100g serve | per serve | per 100g |
| Energy | 154kJ (37 Cal) | 1.8% | 145kJ (37 Cal) |
| Protein | 0.5g | 1% | 0.5g |
| Fat, total | 0.3g | 0.4% | 0.3g |
| - saturated | 0.1g | 0.4% | 0.1g |
| Carbohydrate | 6.7g | 2.2% | 6.7g |
| - sugars | 4.6g | 5.1% | 4.6g |
| Dietary fibre | 2.5g | 8.3% | 2.5g |
| Sodium | 65mg | 2.8% | 65mg |
** Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
Ingredients
Baby Carrots
Cooking Directions
-
Microwave
-
Stove Top
- Place one cup of frozen McCain Baby Carrots into a microwave safe container.
- Cover and microwave on HIGH for 2 – 3 minutes, stirring once half way through cooking.
- Remove from microwave, season to taste.
NOTE: Microwave instructions are based on a 1000W oven. Please adjust accordingly.
CAUTION: Vegetables will be very hot. Be careful to avoid steam burns.
Directions
For best results, microwave cooking is recommended.
Storage
Keep frozen at or below minus 18°C. Do not thaw before cooking. Product must be cooked before consumption.
Stockists
AUSTRALIA
Other
NEW ZEALAND
New World
PAK'nSAVE
